Our Menu

Explore our favorites, crafted with love and bold, authentic flavor.

Appetizers

Sopa De Lima Hangover Special 15

Chicken consume with cilantro, onion, tomatoes, lime, cilantro rice and shredded chicken 
Add chips 2

Ceviche | Conch 32 / Shrimp 35 / Conch & Shrimp 40 / Conch, Shrimp & Lobster (Seasonal) 50

Made Fresh to order – Seafood marinated in citrus juice, with tomatoes, cucumbers, onion, cilantro seasoned with a blend of house spices

Shrimp Xotchil 30

Consume broth with shrimp, cilantro, onions, tomatoes, rice, tortilla strips and avocado

Conch Fritters 28

Our version of the classic fritter (4) served with a homemade chipotle tartar sauce

The Belizean Cheese Dip 18

Served at every Belizean party, Belizean cheese dip is a creamy blend of melted cheese, habaneros, and local seasonings, perfect for tortilla chips.

De La Casa | Chicken 26 / Steak 28 / Shrimp 32

Lettuce, tomato, cucumber, avocado, carrots, corn, topped with tortilla chips and parmesan cheese, served with ranch 

Guacamole 20

Avocado, fresh lime juice, onions, cilantro served with corn tortilla chips

Chicken Taquitos 16

Chicken and cheese stuffed corn tortillas, rolled, fried and topped with ranchero sauce and cheese
Add pico de gallo 8

Fajita Salad | Chicken 26 / Steak 28 / Shrimp 32

Lettuce, tomato, avocado, grilled onions, bell peppers, topped with cheddar cheese

Stuffed Jalapenos 16

Cheese stuffed jalapeno peppers served with a tangy citrus sauce

Nachos | Plain 20 / Chicken 24 / Steak 28 / Shrimp 30 / Lobster 45

Corn tortilla chips with melted cheese, beans our fresh salsa and sour cream. 

Chicken Wings | (10) 20 / (20) 35

Mango habanero, Honey or BBQ sauce

Fresh Conch Strips 32

Served with tartar sauce

Lunch

Fajitas | Chicken 24 / Steak or Pork 28 / Shrimp 35

Marinated in our secret sauce, served over a bed of sauteed onions and peppers, served with guacamole, refried beans, cheese and flour tortillas

A La Plancha | Chicken 24 / Steak or Pork 28 / Shrimp 40

Your choice of land or sea, grilled and served with beans, rice, guacamole and fried plantains

Mega Burrito | Veggie 24 / Chicken 24 / Steak or Pork 28 / Fish or Shrimp 38 / Lobster 55

10″ flour tortilla stuffed with beans, lettuce, onions and green peppers topped with cheese

Enchiladas Rojas | Chicken 20 / Steak or Pork 25 / Fish or Shrimp 30

5 corn tortillas filled with a meat of your choice, topped with our homemade tomato sauce and cheese

Quesadillas | Chicken 22 / Steak or Pork 26 / Shrimp 30 / Lobster 40

Grilled flour tortilla with your choice of meat filled with mozzarella cheese and served with a side of guacamole

Chicken Fingers 25

Crispy, golden-fried chicken tenders

Tacos Al Carbon | Chicken 24 / Steak 26 / Carnitas (Pulled Pork) 25 / Pork 26 / Shrimp 30 / Lobster 40

Traditional Mexican hand made corn tortillas with your choice of meat, served with diced onions, cilantro tomato sauce and guacamole 

Tostadas | Chicken 24 / Steak 26 / Pork 26 / Shrimp 30 / Lobster 40

Seasoned refried beans on crispy fried corn tortilla topped with your choice of meat, lettuce, cheese and salsa

Loaded Potato | Plain 18 / Chicken 25 / Steak 28 / Shrimp 32 / Lobster 40

A baked potato stuffed with cheese, cream and served with guacamole 

fish
Going Fishing?

Bring your catch and we’ll cook it! For $20/lb it can be fried or grilled with blackened or garlic butter sauce.
Side orders are charged separately. 

Sides

Chips 5
Flour tortillas (Two) 6
Corn tortillas (Six) 6
Rice 7
Sour Cream 6
Beans (4oz) 7
Baked potato 14
Cheese (2oz) 6
Guacamole (2oz) 7 / (4oz) 14
Chips & Salsa 16
Side Salad 14
Extra sauces (2oz) 4

Dinner

Fisherman Lobster | Market Price

A lobster tail, broiled with a special fisherman’s sauce, bell peppers, onions, tomatoes and cilantro 

Garlic Butter Seafood | Fish 48 / Shrimp 48 / Conch 45 / Lobster (Market Price)

Your choice of seafood, grilled and served with a garlic butter sauce

Whole Fish | Market Price

Fresh whole fish (when available) seasoned island style 

Tipsy Fisherman 45

Deep fried fish fillet marinated with rum. Must try!

Blackened Seafood | Fish OR Conch 48

Fresh, blackened spiced seafood, grilled to perfection

Coconut Caliente | Shrimp 48 / Chicken 40 / Fish 40

Dipped in our homemade coconut batter, fried and served with a tangy citrus sauce

Ginger Rum Shrimp 52

Wrapped in bacon, grilled, glazed and dipped in house ginger rum sauce

Coconut Curry | Veggie 38 / Chicken 38 / Fish 48 / Shrimp 50 / Lobster (Market Price)

Your choice of meat in our super secret, extra special, spicy Caribbean coconut curry

Jalisco | Veggie 38 / Chicken 38 / Fish 45 / Shrimp 48 / Lobster (Market Price)

Chunks of tender meat, marinated in tequila, sauteed with chipotle chile, tomatoes, onions, peppers and cilantro 

Caliente Dinner Burrito | Veggie 32 / Chicken 38 / Fish 45 Shrimp 48 / Lobster (Market Price)

10″ flour tortilla stuffed with beans, cheese, lettuce, onions and green peppers

Creole Pork 40

Grilled pork topped with a cilantro tomato sauce, zucchini and melted cheese

Side options for dinner:
Rice, Fries, Baked Potato, Fried Plantain

Dessert

Key Lime Pie 20

A Caribbean twist on a classic—zesty key lime custard in a golden graham cracker crust

Coconut Flan 18

Silky Mexican-style flan infused with creamy coconut milk and topped with rich, golden caramel—smooth, sweet, and island-inspired

Let’s Taco ‘Bout Your Reservation, Join the Fiesta!

Telephone Reservations
(501) 226-2170
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